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Technical Services Division


The Technical Services Division is responsible for promoting appropriate food safety and quality Philippine National Standards (PNS) through different platforms such as conduct of seminar orientation, development of explanatory brochures, illustrative guide, comics and other materials related to knoweldge products for standards. These are ways to increase awareness on standards leading to increase compliance helping ensure consumer safety and protection.

The Division is also in charge of assessing the standards through monitoring of its adoption into technical regulation and evaluating its impact upon implementation. Lastly, the TSD is managing the quality management system of the Bureau and its certification to ISO 9001:2015. This includes compliance to different statutory and regulatory requirements including data privacy and archiving of documents.
  •  Review of Philippine National Standards (PNS) related to plant/plant products, agricultural machineries and equipment, and organic agriculture;
  •  Responsible for the conduct of information dissemination of quality related standards for plant/products, agricultural machineries and equipment and organic agriculture through the following:

                 a. Conduct of seminar-awareness (physical and online) activities;
                 b. Development of explanatory brochure/manual and illustrative guides;
                 c. Development of other knowledge products such as audio-visual presentations (AVP), printed standards and comics;

  • Responsible for the module development for online academy related to quality standards of crops, livestock, fisheries and agriculture and fishery machinery and equipment
  • Assessment of WTO - Technical Barriers to Trade (TBT) notifications
  • Responsible for the conduct of information dissemination of food-safety related standards through the following:

            a. Conduct of seminar-awareness (physical and online) activities;
            b. Development of explanatory brochure/manual;
           c. Development of other knowledge products such as audio-visual presentations (AVP), printed standards and comics

  •  Assess the standards including monitoring its adoption and evaluation of its impact
  • Maintenance of Quality Management System certifiable to ISO 9001:2015 including the following related activitiies:

         a. Data privacy
         b. archiving of records

  • Responsible for the module development for online academy related to food safety standards of Crops, Livestock. and Fisheries standards
  • Responsible for overall management of BAFS online academy